I saw this picture on Pinterest and started to drool.
So when I attended a friend’s Christmas party a couple weeks ago, I knew I had to make it. It was easy and delicious and I will definitely be making it again and again. I followed the recipe found here, but added chopped green onion (because I love it so).
It was a big hit at the party and several people have asked me for the recipe, so it’s a sure keeper!
(Thank you Steph.)
Now to test out other combos that keep popping into my mind:
-olives and goat cheese?
-chicken and mushroom?
-a pizza version?
-shrimp and seafood sauce?
-artichoke and asiago?
-cream cheese and crab?
-a caprese salad version (mmmm… my long time favourite salad with tomato, basil and fresh bocconcini)
– or a sweet apples and cinnamon version?
– or chocolate and banana?
Holy Schmoly, this is going to be fun!
And that’s all I have to say about that.